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1

Flavor Characteristics of Lactic, Malic, Citric, and Acetic Acids at Various pH Levels

PAM HARTWIG, MINA R. McDANIEL

Journal:

Journal of Food Science

Année:

1995

Langue:

english

Fichier:

PDF, 635 KB

english, 1995

2

Promoting brand benefits: the role of consumer psychographics and lifestyle

Orth, Ulrich R., McDaniel, Mina, Shellhammer, Tom, Lopetcharat, Kannapon

Journal:

Journal of Consumer Marketing

Année:

2004

Langue:

english

Fichier:

PDF, 164 KB

english, 2004

3

Sweet Corn Germ Enzymes Affect Odor Formation

CHOCKCHAI THEERAKLJLKAIT, DIANE M. BARRETT, MINA R. MCDANIEL

Journal:

Journal of Food Science

Année:

1995

Langue:

english

Fichier:

PDF, 957 KB

english, 1995

4

Suppression of sourness: A comparative study involving mixtures of organic acids and sugars

Lotika Savant, Mina R. McDaniel

Journal:

Attention, Perception, & Psychophysics

Année:

2004

Langue:

english

Fichier:

PDF, 291 KB

english, 2004

5

The effect of temperature on carbonation perception

Yau, N. J. Newton, McDaniel, Mina R.

Journal:

Chemical Senses

Année:

1991

Langue:

english

Fichier:

PDF, 609 KB

english, 1991

6

Sweetness preferences for a sports-drink among US and Asian consumers

Seo-Jin Chung, Mina R. McDaniel, David S. Lundahl

Journal:

Food Science and Biotechnology

Année:

2010

Langue:

english

Fichier:

PDF, 672 KB

english, 2010

7

Odor Analysis of Pinot Noir Wines from Grapes of Different Maturities by a Gas Chromatography-Olfactometry Technique (Osme)

RITA MIRANDA-LOPEZ, LEONARD M. LIBBEY, BARNEY T. WATSON, MINA R. McDANIEL

Journal:

Journal of Food Science

Année:

1992

Langue:

english

Fichier:

PDF, 872 KB

english, 1992

8

Composition and Sensory Characterization of Red Raspberry Juice Concentrated by Direct-Osmosis or Evaporation

RONALD E. WROLSTAD, MINA R. MCDANIEL, ROBERT W. DURST, NANCY MICHEALS, KEITH A. LAMPI, EDWARD G. BEAUDRY

Journal:

Journal of Food Science

Année:

1993

Langue:

english

Fichier:

PDF, 623 KB

english, 1993

9

Carbonated Water Lexicon: Temperature and CO2 Level Influence on Descriptive Ratings

STEVEN J. HARPER, MINA R. McDANIEL

Journal:

Journal of Food Science

Année:

1993

Langue:

english

Fichier:

PDF, 769 KB

english, 1993

10

Sensory Evaluation of Fresh Strawberries (Fragaria ananassa) Coated with Chitosan-based Edible Coatings

Chunran Han, Cindy Lederer, Mina McDaniel, Yanyun Zhao

Journal:

Journal of Food Science

Année:

2005

Langue:

english

Fichier:

PDF, 146 KB

english, 2005

11

Physicochemical, Sensory, and Nutritive Qualities of Hardy Kiwifruit (Actinidia arguta‘Ananasnaya’) as Affected by Harvest Maturity and Storage

Connie L. Fisk, Mina R. McDaniel, Bernadine C. Strik, Yanyun Zhao

Journal:

Journal of Food Science

Année:

2006

Langue:

english

Fichier:

PDF, 1.95 MB

english, 2006

12

Physicochemical, Microbiological, Aroma, and Flavor Profile of Selected Commercial Sweet Whey Powders

Rhoda Sithole, Mina R. McDaniel, Lisbeth Meunier Goddik

Journal:

Journal of Food Science

Année:

2006

Langue:

english

Fichier:

PDF, 1.20 MB

english, 2006

13

COMPOSITION AND QUALITY OF CLARIFIED CANTAAOUPE JUICE CONCENTRATE

ABDULJALIL D. S. GALEB, RONALD E. WROLSTAD, MINA R. McDANIEL

Journal:

Journal of Food Processing and Preservation

Année:

2002

Langue:

english

Fichier:

PDF, 783 KB

english, 2002

14

SEASONAL VARIABILITY OF CHEDDAR CHEESE WHEY POWDER: A CASE STUDY

RHODA SITHOLE, MINA RAE MCDANIEL, LISBETH MEUNIER GODDIK

Journal:

Journal of Food Quality

Année:

2006

Langue:

english

Fichier:

PDF, 83 KB

english, 2006

15

SENSORY PANEL TRAINING AND SCREENING FOR DESCRIPTIVE ANALYSIS OF THE AROMA OF PINOT NOIR WINE FERMENTED BY SEVERAL STRAINS OF MALOLACTIC BACTERIA

MINA. MCDANIEL, LEE ANN. HENDERSON, BARNEY T. WATSON JR., DAVID. HEATHERBELL

Journal:

Journal of Sensory Studies

Année:

1987

Langue:

english

Fichier:

PDF, 748 KB

english, 1987

16

THE POWER FUNCTION OF CARBONATION

N. J. NEWTON. YAU, MINA R. MCDANIEL

Journal:

Journal of Sensory Studies

Année:

1990

Langue:

english

Fichier:

PDF, 570 KB

english, 1990

17

FORMULATING A NEW PASSION FRUIT JUICE BEVERAGE WITH DIFFERENT SWEETENER SYSTEMS

RENATA DE MARCHI, MINA R. MCDANIEL, HELENA MARIA ANDRE BOLINI

Journal:

Journal of Sensory Studies

Année:

2009

Langue:

english

Fichier:

PDF, 140 KB

english, 2009

18

The psychophysical relationships between color and flavor∗

Kostyla, Aurora S., Clydesdale, Fergus M., McDaniel, Mina R.

Journal:

C R C Critical Reviews in Food Science and Nutrition

Année:

1978

Langue:

english

Fichier:

PDF, 1.37 MB

english, 1978

19

II-17. Sensory effects of quercetin in a model wine and a chardonnay

Renee Vaia, Mina McDaniel

Journal:

Food Quality and Preference

Année:

1996

Langue:

english

Fichier:

PDF, 271 KB

english, 1996

20

Developing noodles from US wheat varieties for the Far East market: sensory perspective

Mimi Janto, Siriporn Pipatsattayanuwong, Mark W Kruk, Guoquan Hou, Mina R McDaniel

Journal:

Food Quality and Preference

Année:

1998

Langue:

english

Fichier:

PDF, 285 KB

english, 1998

21

Chemical analysis and sensory evaluation of hydrolysis products of humulene epoxides II and III

Yang, Xiaogen., Lederer, Cindy., McDaniel, Mina., Deinzer, Max.

Journal:

Journal of Agricultural and Food Chemistry

Année:

1993

Langue:

english

Fichier:

PDF, 655 KB

english, 1993

22

Sensory evaluation of acids by free-choice profiling

Rubico, Sonia M., McDaniel, Mina R.

Journal:

Chemical Senses

Année:

1992

Langue:

english

Fichier:

PDF, 963 KB

english, 1992

23

Sensory Ratings of Commercial Plain Yogurts by Consumer and Descriptive Panels

Harper, Steven J., Barnes, Debbie L., Bodyfelt, Floyd W., McDaniel, Mina R.

Journal:

Journal of Dairy Science

Année:

1991

Langue:

english

Fichier:

PDF, 942 KB

english, 1991

24

Prediction of Consumer Acceptability of Yogurt by Sensory and Analytical Measures of Sweetness and Sourness

Barnes, Debbie L., Harper, Steven J., Bodyfelt, Floyd W., McDaniel, Mina R.

Journal:

Journal of Dairy Science

Année:

1991

Langue:

english

Fichier:

PDF, 751 KB

english, 1991

25

Correlation of Descriptive and Consumer Panel Flavor Ratings for Commercial Prestirred Strawberry and Lemon Yogurts

Barnes, Debbie L., Harper, Steven J., Bodyfelt, Floyd W., McDaniel, Mina R.

Journal:

Journal of Dairy Science

Année:

1991

Langue:

english

Fichier:

PDF, 772 KB

english, 1991

26

Hydrolysis products of caryophyllene oxide in hops and beer

Yang, Xiaogen., Lederer, Cindy., McDaniel, Mina., Deinzer, Max.

Journal:

Journal of Agricultural and Food Chemistry

Année:

1993

Langue:

english

Fichier:

PDF, 438 KB

english, 1993

27

X. MARITAL AND EMOTIONAL ADJUSTMENT IN MOTHERS AND INFANT SLEEP ARRANGEMENTS DURING THE FIRST SIX MONTHS

Teti, Douglas M., Crosby, Brian, McDaniel, Brandon T., Shimizu, Mina, Whitesell, Corey J.

Journal:

Monographs of the Society for Research in Child Development

Année:

2015

Langue:

english

Fichier:

PDF, 128 KB

english, 2015

28

Statistical Analysis with Weighting Factors: Hop Aroma in Beer

Yang, Xiaogen, Deinzer, Max, Lederer, Cindy, McDaniel, Mina

Journal:

Journal of the American Society of Brewing Chemists

Année:

1994

Langue:

english

Fichier:

PDF, 460 KB

english, 1994